Archive for April 2013

Human Conditioning – Part II

photos and blog by Robyn Wyman-Dill

Let’s begin where we left off.  Walking our fatty parts off in paradise daily.  To add to the challenge, it’s been busy in our kitchen.  Last week, we tackled re-inventing Chicken Fricassee from a rich, cream-based broth into a healthier, more svelte recipe.  Adding poundage in the process. Then along came the making of Coquille St. Jacques.

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Human Conditioning

 

blog and photos by Robyn Wyman-Dill

The human condition is bitten by a Spring Bug. Making people feel motivated to do.  Remember those ten extra pounds begging for attention?

Worry not.  Our crash test dummies have been busy pioneering simple and efficient ways to melt your fat away. We have narrowed it down to an activity most people can master easily. One that has earned our attention and respect. We’re talking about the oldest exercise known to man (A footprint was found in Kenya – setting the record for man’s first walk-about at 1.5 million years ago) now credited with extending one’s life.  Walking. Read the rest of this entry »

Mother Earthy

blog by Robyn Wyman-Dill

Welcome to the light-hearted month of April –  festooned with the ‘fruits’ of Mother Earth’s labor.  After the sun crossed the celestial equator in the Northern Hemisphere last March, it literally transformed nature from winter’s monochromatic hues into a shindig of vibrant colors.  No wonder 192 countries have designated April 22 – Earth Day – to honor and preserve its majesty. Read the rest of this entry »